Secret To Making Starbucks Cake Pops Copycat Recipe Like Starbucks
Starbucks cake pops are a craze among people. Sweet and small, just in a bite to fulfill your dessert craving. And all these can be enjoyed without going to Starbucks. This easy copycat recipe lets you easily prepare the cake pops from your home. Easy steps with easily available ingredients make the cake pop very special.
Starbucks Cake Pops Copycat Recipe will surely be a perfect puzzle at a party or just a snack. So let’s get started and make delicious treats with me!
How to make a Starbucks cake pops copycat recipe?
Do you want to enjoy delicious cake pops from Starbucks? Here is a simple copycat recipe for making your favorite Starbucks cake pops in your home.
Kitchen Tools You’ll Need
To make the perfect Starbucks Cake Pops, you should find high-quality kitchen tools. Here are some suggestions that I honestly want to share with you:
- Mixing bowls.
- Electric mixer.
- Baking pan.
- Cake pop sticks.
- Ice cream scoop or spoon.
- Parchment paper or cooling rack.
- Styrofoam block or cake pop stand.
Ingredients for Starbucks cake pops copycat’s cup
One of the most important factors in creating the perfect Starbucks Cake Pops is good ingredients. Below, I will show you an ingredient table with the appropriate measurements.
Name of ingredient | Content |
---|---|
Vanilla cake mix | 1 box (about 15.25 ounces) |
Vanilla frosting | ⅓ cup |
Powdered sugar | ¼ cup |
Vanilla extract | 1 teaspoon |
Light pink candy melts | 2 cups |
Lollipop sticks | 20-24 sticks |
White nonpareils sprinkles | Optional |
Note: You can adjust the ingredients based on the number of servings and your taste. Feel free to play around with this recipe for whatever works for you!
Instructions to make Starbucks cake pops copycat’s cup
Ready to make your Starbucks Cake Pops Copycat? Don’t worry, it’s very simple and fun! You just follow these steps and enjoy delicious cake pops with us!
Step 1: Bake the cake
You should read carefully the package instructions. After that, prepare the vanilla cake mix with the required amount of water, oil, and eggs. Bake as instructed, then let the cake cool completely.
Step 2: Crumble and mix
Break down the cooled cake into small crumbs in a large bowl. Then, you add about 1/3 cup of vanilla frosting to it. You stir thoroughly until the mixture clings together when pressed.
Step 3: Shape the cake balls
You roll the mixture into small balls, about 1 inch wide. Small balls will be put on a baking sheet lined with parchment paper. Then, let them chill in the freezer for 15-20 minutes to make them firm.
Step 4: Prepare sticks
You heat a little pink candy melts in the microwave and dip the end of each lollipop stick into the melted candy. Then, push the stick halfway into each cold cake ball. Waiting for about 10-15 minutes to freeze them.
Step 5: Coat and decorate Starbucks Cake Pops
Firstly, you melt the remaining pink candy until smooth. Then, dip each cake pop into the melted candy, coating completely. You can decorate your cake pops with white nonpareil sprinkles if desired. Let the cake pops set upright in a styrofoam block or cake pop stand.
Nutrition facts of Starbucks Cake Pops Copycat Recipe
Here is a basic breakdown of nutrition facts for your Starbucks Cake Pops. You can refer to and adjust the amounts based on your dietary needs.
Nutrient | Amount | % Daily Value |
Calories | 3,752 kcal | 188% |
Fat | 122 grams | 188% |
Saturated Fat | 83 grams | 415% |
Carbohydrates | 655 grams | 218% |
Protein | 16 grams | 32% |
Note: % Daily Value is based on a 2000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe variations for Starbucks Cake Pops Copycat Recipe
There are various ways to mix up your Starbucks Cake Pops, from flavors to toppings. Let’s be creative and make new flavors with me!
Chocolate Cake Pops
If you’re a chocolate lover, you can use a chocolate cake mix and chocolate frosting instead of vanilla. The banking process of Chocolate Cake Pops is similar to Starbucks Cake Pops. Then you coat them with chocolate candy melts or dark chocolate chips. This is definitely a rich, chocolatey version that tastes just as good as the original.
Red Velvet Cake Pops
For a colorful version, you try using a red velvet cake mix with cream cheese frosting. The bright red cake and creamy cheese make a good-looking and yummy bite. Red Velvet Cake Pops will be excellent for special occasions.
Funfetti Cake Pops
Funfetti cake mix is chock-full of colorful sprinkles. You can still use vanilla frosting, but dip the cake pops in white candy melts. Then, you roll them in extra sprinkles before they set. Funfetti Cake Pops is perfect for kids’ parties or any celebration that needs a splash of color and happiness.
Lemon Cake Pops
You can consider a lemon cake mix and lemon frosting. The tart lemon creates a light flavor for the cake. You can dip them in white candy melts and even sprinkle some grated lemon zest over the top. These lemon cake pops are wonderful for spring and summer parties.
Olivia’s helpful tips for Starbucks cake pops copycat combinations
You must try different flavors for cake and frosting to find your perfect flavor. A rich dessert could be in order with a mixture of chocolate cake mix and chocolate frosting. Lemon cake mix is a nice, lighter flavor you can try using with cream cheese frosting.
You can even work with various colors of candy melts for coating to make your cake pops fun and different. For example, some sprinkles of sea salt or a little drizzle of caramel and it gets even better. Allow them to set so they will hold a shape and taste outstanding. Enjoy finding what you might like best by trying different combinations!
What are ingredient substitutes for Starbucks cake pops copycat’s cup?
Do you run low on basic ingredients? Here are plenty of easy substitutes you can use to keep your cake pops flavor.
Firstly, if you don’t have vanilla cake mix, you can choose another flavor mix like yellow cake mix, chocolate cake mix, or even red velvet. You will mix 1 ¾ cups of all-purpose flour, 1 cup of sugar, 2 teaspoons baking powder, and a pinch of salt.
Next, you should find another frosting, for example, chocolate, cream cheese, or buttercream. Otherwise, if you prefer, you may go ahead and make a simple frosting. I will show you one tip: 1 cup of powdered sugar, add 2 tablespoons of softened butter, a little milk, and a bit of vanilla extract.
You can also make powdered sugar at home by simply blending granulated sugar in a blender until powdery. Alternatively, if wanting to cut sugar consumption, superfine sugar or a sugar-free powdered sweetener can be used.
Vanilla extract can be replaced by almond extract, maple syrup, or syrup. These substitutes will affect the flavor a bit, but they will still make your foods sweet and nice-smelling.
Finally, the perfect alternative to light pink candy melts in white chocolate chips, almond bark, or two of pink food coloring. You can also use any other candy melt color or a chocolate coating if you want a different look.
What can Starbucks cake pops copycat recipe be served with
Starbucks Cake Pops might be more delicious when paired well with different beverages and snacks. So, I will walk you through some special additions that you can find easily.
Starbucks Cake Pops with Tea
Honestly, tea gives a lighter, fresher for you Starbucks Cake Pops. You can choose basic types like green tea, chamomile, or a fruity herbal. The slight flavorings and nice aroma of tea elevate the whole experience to a nicer class. This would work very well for afternoon tea, light brunch, or any casual event.
Starbucks Cake Pops with Coffee or Espresso
Cake pops with a cup of coffee or espresso balance it out to give that Starbucks feel at home. Strong, bitter coffee goes well with sweet, moist cake for a good mix of flavors. Rich coffee, from an intense and bold espresso to the silky and smooth latte and sweet caramel macchiato, elevates the flavors of the cake pops. This is great for a morning snack, afternoon pick-me-up, or dessert on a warm evening.
Starbucks Cake Pops with Hot Chocolate or Milk
Pair the cake pops with hot chocolate or a cold glass of milk for a comforting option that the kids will like. The comforting, warm creaminess of hot cocoa brings out an even better taste in the cake pops. Milk-regular, almond, or oat allows for the mildest flavor to balance the sweetness and provides a refreshing contrast. This would be ideal for those who want a drink without caffeine or a cozy snack reminiscent of the past.
Starbucks Cake Pops with Fresh fruits
Having cake pops with a fruit platter adds freshness and brightness to any dessert table. Fresh fruits like strawberries, blueberries, grapes, or slices of apples are naturally sweet but have that tang that provides a nice mix with the richness of the cake pops. This will balance out the flavors and make your display really colorful and full of variety. To that end, it is highly recommended for parties since, besides sweet treats, it offers a healthier alternative.
Why you’ll love this recipe
You’ll love Starbucks Cake Pops Copycat Recipe because it brings the happiness of Starbucks to your kitchen! These cake pops are well-known for their light, sweet taste that is easy to like, and they are surprisingly simple to make at home. With just a few basic ingredients and simple steps, you can quickly make these yummy treats whenever you want that classic Starbucks flavor without going out.
If you are keen on Starbucks food, don’t miss the Starbucks Pineapple Cloud Cake Recipe. The tropical taste of pineapple and whipping cream will impress you at the first bite! Or you can remake Oreo Cheesecake of Popeyes and enjoy a flavor like Popeyes at home. No matter the type of cakes you want to try, I’m here to help you.
Secret To Making Starbucks Cake Pops Copycat Recipe Like Starbucks
Equipment
- 1 Mixing bowls
- 1 Electric mixer
- 1 Baking pan
- 1 Cake pop sticks
- 2 Ice cream scoop or spoon
- 2 Parchment paper or cooling rack
- 1 Styrofoam block or cake pop stand
Ingredients
- 1 box Vanilla cake mix
- 1/3 cup Vanilla frosting
- 1/4 cup Powdered sugar
- 1 teaspoon Vanilla extract
- 2 cup Light pink candy melts
- 20-24 stick Lollipop sticks
- Optional White nonpareils sprinkles
Instructions
- Step 1: Bake the cakeYou should read carefully the package instructions. After that, prepare the vanilla cake mix with the required amount of water, oil, and eggs. Bake as instructed, then let the cake cool completely.
- Step 2: Crumble and mixBreak down the cooled cake into small crumbs in a large bowl. Then, you add about 1/3 cup of vanilla frosting to it. You stir thoroughly until the mixture clings together when pressed.
- Step 3: Shape the cake balls You roll the mixture into small balls, about 1 inch wide. Small balls will be put on a baking sheet lined with parchment paper. Then, let them chill in the freezer for 15-20 minutes to make them firm.
- Step 4: Prepare sticksYou heat a little pink candy melts in the microwave and dip the end of each lollipop stick into the melted candy. Then, push the stick halfway into each cold cake ball. Waiting for about 10-15 minutes to freeze them.
- Step 5: Coat and decorate Starbucks Cake PopsFirstly, you melt the remaining pink candy until smooth. Then, dip each cake pop into the melted candy, coating completely. You can decorate your cake pops with white nonpareil sprinkles if desired. Let the cake pops set upright in a styrofoam block or cake pop stand.
Notes
Nutrition Facts
Conclusion
The process of baking Starbucks Cake Pops Copycat Recipe can be a fun and satisfying way to enjoy this extremely popular treat without having to get to the store. There’s just so much about the soft textures, light sweetness, and the ability to customize that has directed cake pops to parties and casual snacks. Moreover, the recipe is quite easy to duplicate by amateur hands and a sure hit with whoever tries it. So go ahead, give them a shot, and add that Starbucks magic to your day. Happy baking!