Meet Olivia
Hello, I’m Olivia, and welcome to “Icemaidencakes.” Thank you for visiting my little corner of the internet. I’m a passionate chef and baker with over 15 years of baking experience.
In my thirties now, I enjoy baking, dancing in the living room, and curling up with a thrilling novel and a favorite latte. When I was younger, I dreamed of opening a cozy café with pastries created and baked by me. Today, I live in Chicago with my beloved husband and son, working as a graphic designer while nurturing my strong passion for opening a pastry shop.
To me, baking is an art and a meticulous calculation of ingredients. With creativity and a passion for baking, spending hours perfecting a cake is time well spent, and this is the inspiration behind my blog. Chocolate desserts are my specialty; when I see beautifully decorated, delicious chocolate cakes, I truly can’t resist them.
Background and experience
I started Icemaidencakes in 2020!
As a self-taught baker with boundless passion, I take great pride in the delicious creations I make. I constantly experiment and adjust recipes to ensure that each one I share reaches perfection.
Over the years, I’ve accumulated a wealth of practical experience, honing my skills to a professional level. With my dedication and persistence in research and creativity, you can trust that every recipe I present is a masterpiece.
For me, Baking is a journey filled with inspiration and creativity. Childhood memories of making sweet potato cakes with my dad in the kitchen and baking Christmas cookies with my mom have left a lasting impression on me. These moments create connections that span generations.
I also fondly remember the day my husband secretly entered my peanut butter cheesecake into his company’s baking contest, and it won. That always makes me smile and eager to get back to baking.
What Will You Find On My Blog?
Here you’ll find tasty recipes that are easy to make with simple ingredients. Whether you’re new to cooking or have lots of experience, you’ll love how simple my recipes are. As an experienced home chef, I think making good food should be easy.
Diverse recipes: I share many unique baking recipes, including many different types of cakes, sugar-free cakes, and healthy cakes with modern and creative variations. create my own unique. Each recipe is meticulously tested in my home kitchen.
Flexibility in baking tools: Understanding the limitations of different home kitchens, I offer many alternatives in my recipes. Whether due to dietary restrictions or availability issues, I ensure everyone can enjoy baking.
Simple recipes: Here you will find simple baking tips, tricks, and recipes perfect for every occasion. From cakes to cookies, breads to pies, and cheesecakes you will find something to satisfy your sweet tooth on this blog.