Olympics Krispy Kreme Doughnuts Recipe: Best Recipe
How to make the Olympics Krispy Kreme Doughnuts Recipe?
Are you ready to bring the spirit of the Olympics to your kitchen? I will share with you the simple guide to making your Krispy Kreme’s Olympic donut at home!
Kitchen Tools You’ll Need
I can help you list some common kitchen tools that might need for making Olympics Krispy Kreme Doughnuts.
- Mixing bowls.
- Whisk or electric mixer.
- Rolling pin.
- Doughnut cutter or round cutter.
- Frying pan or deep fryer.
- Wire rack.
- Piping bag or spoon.
Ingredients for Olympics Krispy Kreme Doughnuts
Here are easy-to-find ingredients that you should consider. Let’s gather everything you have to create the best Krispy Kreme’s Olympic donut!
Name of ingredient | Content |
---|---|
Milk | 4.5 cups |
Active dry yeast | 2.5 cups |
Granulated sugar | ¼ cup |
Salt | ½ teaspoon |
Nutmeg | ¼ teaspoon |
Egg | 2 eggs |
Melted butter | ½ cup |
All-purpose flour | 4 cups |
Powdered sugar | 2 cups |
Vanilla extract | ½ teaspoon |
Food coloring, sprinkles | Optional |
Instructions to make Olympics Krispy Kreme Doughnuts
Just follow the below easy steps, and you’ll have delicious. Olympic-themed treats to cheer with your friends and family.
Step 1: Prepare the donuts
Firstly, place warmed milk in a large bowl, add active dry yeast, and let it go until frothy. Then, you should add sugar, salt, nutmeg, beaten eggs, and melted butter to it. Slowly stir in the flour until a soft dough forms.
Note that knead on a floured surface until smooth, then let rise in a warm place for 1-2 hours.
Step 2: Shape the donuts
On a floured surface, you roll out the dough to about ½ inch thick. After that, you use either a doughnut cutter or a round cutter to cut out shapes.
Step 3: Fry the donuts
You heat vegetable oil in a deep fryer or pan to 175°C (about 350°F). Fry doughnuts in batches until golden brown on both sides, then drain on a wire rack.
Step 4: Create the glaze
You mix the glaze with powdered sugar, vanilla extract, and milk or water over medium heat until smooth.
Step 5: Decorte Olympics Krispy Kreme Doughnuts Recipe
You dip cooled doughnuts into the glaze and let it set. If you want to make an Olympic theme, drop some food coloring to glaze and sprinkle sprinkles or colored sugar.
Nutrition facts of Olympics Krispy Kreme Doughnuts
Do you want to know the nutritional impacts of these festival donuts? Here are basic nutrition facts that help you to have a balanced diet.
Nutrient | Amount | % Daily Value |
Calories | 190 kcal/donut | 9.5% |
Fat | 124 grams | 190% |
Saturated Fat | 72 grams | 360% |
Carbohydrates | 1,116 grams | 372% |
Protein | 236 grams | 472% |
Note: % Daily Value is based on a 2000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe Variations for Olympics Krispy Kreme Doughnuts
Ready to try something new with your doughnuts? Discover these exciting recipe variations to give your Olympics Krispy Kreme Doughnuts a delightful twist!
Chocolate-Glazed Doughnuts
Firstly, you add cocoa powder to your glaze for a deep, chocolatey flavor for those in the decadent crowd. If that is not enough, top doughnuts with mini chocolate chips or a drizzle of melted chocolate. This gives a sweet, rich chocolate touch to any dessert lover.
Maple Bacon Doughnuts
Just give it a tinge of maple syrup in the glaze and sprinkle crispy pieces of bacon on top to create a sweet and savory flavor. The maple syrup adds sweetness, while the bacon gives it that perfect crunch. This is one unique invention of flavors.
Berry Frosted Doughnuts
Fresh or frozen berry puree is added directly to the glaze for that fruity kick in the doughnuts. For this bright color and flavor, one may choose strawberries, blueberries, or raspberries. The Berry Frosted version brings a refreshing taste and natural sweetness to the mouthful of your doughnut treat.
Cinnamon Sugar Doughnuts
Instead of glazing your doughnuts after frying, roll them in a mixture of cinnamon and granulated sugar. This classic coating gives doughnuts a comforting warmth with a tinge of spice. The simple stuff is always sweet and sure to please.
Olivia’s helpful tips for making Olympics Krispy Kreme Doughnuts
Want to ensure your Olympics Krispy Kreme Doughnuts turn out perfectly? Check out Olivia’s helpful tips for making these festive treats, and make your baking experience a breeze!
First of all, your milk, eggs, and butter should be at room temperature for ideal results. This enables the ingredients to mix well and come together to give a good texture to the dough. Be light while mixing and kneading the dough. If the dough becomes overworked, then the doughnuts will turn out dense instead of light and fluffy. Knead until smooth and elastic.
If frying, you should pay attention to the oil temperature. If too hot, doughnuts will cook the outside too fast before it cooks the inside; if it’s too cool, it’ll absorb a great deal of oil and become greasy. Try for perfection at 350°F.
After frying the doughnuts, let them cool down partially on the wire rack before dipping them in the glaze. This prevents your glaze meltdown and also helps in a smooth, evenly-coated donut.
The treats are even more special with a personal touch. You can make any kind of decoration you want, with an Olympic theme. Use food coloring to match the colors of the rings and sprinkle on some fun sprinkles or edible glitter to really make your doughnuts pop.
What are ingredient substitutes for the Olympics Krispy Kreme Doughnuts Recipe?
If you need some substitutes for the Olympics Krispy Kreme Doughnuts, here are a few easy ones that you can try.
You could use almond milk, soy milk, or even oat milk for a dairy-free option instead of milk. These will give your doughnuts a nice texture and also a slight hint of their taste. You can use it in just about the exact quantity where you would do with regular milk.
If you do not have active dry yeast, then instant yeast is a good substitute. You can combine the instant yeast directly with the dry ingredients and skip the whole process of activation in warm milk. This will save you some time and give your doughnuts that fluffy feel you need.
You can substitute the granulated sugar with coconut sugar or honey. These alternatives will give you doughnuts that are more naturally sweet with perhaps a little variation in the flavor. Note that coconut sugar will darken your dough a bit. And honey will probably give a certain subtle flavor and sweetness.
If you don’t have unsalted butter, or if you want to make it dairy-free, then margarine or plant-based butter would be just fine. These replacements work just as well in baking and can keep the dough rich and tender with minimal flavor change.
What can the Olympics Krispy Kreme Doughnuts Recipe be served with
The Olympics Krispy Kreme Doughnuts can be served with many delicious options to make your treat even more special.
Krispy Kreme’s Olympic donut would go well with fresh fruits. A bowl comprising mixed berries like strawberries, blueberries, and raspberries just adds that refreshing feel, with the perfect balance of sweetness the doughnuts will provide. The colorful fruits also go with the Olympic theme, adding color and a healthy twist to the setup.
Olympics Krispy Kreme Doughnuts can also be served along with a cup of hot coffee or tea. The hot drink balances sweet and soft doughnuts with warm and comforting snacks. Iced coffee or a milkshake is a cold alternative, to be precise, for a hot day of fun breakfast treat.
Another great idea is enjoying doughnuts with a scoop of vanilla ice cream. Warm doughnuts, fresh out of the fryer with glaze, hit the cool creamy balance of ice cream just right. A classic snack turned into a delightfully shared dessert.
You could also balance the sweetness by having a light cheese plate on the side. A mix of mild cheeses, like brie or cream cheese, with some nuts and crackers, cuts into the sweetness of doughnuts and offers a more all-rounded snack that is a little bit more refined.
Why you’ll love this recipe
You’ll love the Olympics Krispy Kreme Doughnuts Recipe because it is the latest version from Krispy Kreme to celebrate the Olympics 2024. These doughnuts are not only gorgeous to look at these bright, Olympic-themed decorations but also because they somehow catch the essence of sportsmanship and unity in a small piece of food, perfect for any fan of the games.
Plus, the process of making Krispy Kreme’s Olympic donut is so easy to follow with basic steps and ingredients. It’s just a fun way to bring a little Olympic excitement into your home, all while making a delicious freshly made treat!
If you like remaking cakes from famous brands, let’s try Popeyes Oreo Cheesecake or Starbucks Pineapple Cloud Cake. In your kitchen, you can make wonderful cakes as delicious as the ones from stores!
Olympics Krispy Kreme Doughnuts Recipe
Equipment
- 1 Mixing bowls
- 1 Whisk or Electric Mixer
- 1 Rolling Pin
- 2 Doughnut cutter or round cutter
- 1 Frying pan or deep fryer
- 1 Wire rack
- 1 Piping bag or spoon
Ingredients
- 4.5 cups Milk
- 2.5 cups Active dry yeast
- 1/4 cup Granulated sugar
- 1/2 teaspoon Salt
- 1.4 teaspoon Nutmeg
- 2 Egg
- 1/2 cup Melted butter
- 4 cups All-purpose flour
- 2 cup Powdered sugar
- 1/2 teaspoon Vanilla extract
- Optional Food coloring, sprinkles
Instructions
- Step 1: Prepare the donutsFirstly, place warmed milk in a large bowl, add active dry yeast, and let it go until frothy. Then, you should add sugar, salt, nutmeg, beaten eggs, and melted butter to it. Slowly stir in the flour until a soft dough forms.Note that knead on a floured surface until smooth, then let rise in a warm place for 1-2 hours.
- Step 2: Shape the donutsOn a floured surface, you roll out the dough to about ½ inch thick. After that, you use either a doughnut cutter or a round cutter to cut out shapes.
- Step 3: Fry the donutsYou heat vegetable oil in a deep fryer or pan to 175°C (about 350°F). Fry doughnuts in batches until golden brown on both sides, then drain on a wire rack.
- Step 4: Create the glazeYou mix the glaze with powdered sugar, vanilla extract, and milk or water over medium heat until smooth.
- Step 5: Decorte Olympics Krispy Kreme Doughnuts Recipe You dip cooled doughnuts into the glaze and let it set. If you want to make an Olympic theme, drop some food coloring to glaze and sprinkle sprinkles or colored sugar.
Notes
Nutrition Facts
Conclusion
Olympics Krispy Kreme Doughnuts Recipe is more than just a sweet dessert. The treat is a way to tune into the excitement of the 2024 Olympics. Brightly colored and fun, Krispy Kreme’s Olympic donuts boast an easy-to-make recipe. You can share with friends and family as you all cheer on your favorite athletes. Try making them today and add a touch of Olympic spirit to your snacking!
What an amazing piece! I found the information incredibly useful, especially in today’s world where staying healthy is more important than ever.
You’ve done a great job breaking things down (no pun intended).
I’ll be sharing this post on my own blog, where I write about diets
and nutrition, so others can benefit from your fantastic tips.
Thanks for sharing
so much fantastic info on here, : D.